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Mapo Tofu is a iconic Sichuan dish known for its “mala” (numbing-spicy) flavor.Silky soft tofu and ground meat simmer in a rich sauce with doubanjiang (fermentedbroad bean paste) and Sichuan peppercorns, finished with a light thickener. Perfectserved with steamed rice.
Original price was: £6.99.£4.99Current price is: £4.99.
